THE STEP BLOG
This Week’s Menu
We’ve introduced some yummy additions to our menu this week – our lunch and evening menu is below. We also do grilled sandwiches on organic ciabatta and a divine brunch…
Read full articleOoo look… it’s a lemon posset!
We’ve rustled up a delicious spring-like dessert this week… it’s a lemon & raspberry posset with lemon & thyme shortbread. Yuuummmmmyyyyyy! Homemade by Jen with love and magic ingredients. £4.50…
Read full articleThis Week’s Menu
Here it is folks! We’ll be adding more main dishes over the coming weeks – all homemade, delicious and under £10.
Read full articleThe Step Sold to Archaeologists
It is with heavy heart that we announce the closure of The Step after we were forced into a compulsory sale of our property to the Royal Society of British…
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